Strawberry Kale Basil Purée

Jul 16, 13 • Baby Food Recipes, For 6-9 month olds, For 9-12 month olds, Fruits, Gluten Free Recipes, Recipes, Recipes with Berries, Recipes with Leafy Greens, Seasonal, Summer, Vegan Recipes, Vegetables • 1 Comment

Print This Post

Print This Post

Strawberry Kale Basil Purée
6-9 months
9-12 months

Ingredients:

-½ pound fresh strawberries (8 ounces)
-Small handful kale, ribs removed
-Couple basil leaves

Preparation:

Place all ingredients in a food processor and purée.

Happy Cooking!

Related Posts:

Baby Food Recipes 3/5/12

Homemade Hot Chocolate: {Kids Cook} Monday Meal

Apple Pumpkin Bread: {Meatless} Monday Meal

Baked Tofu with Super Easy Asian Sauce & Marinade

How To Roast a Pumpkin

Basic Vegetable and Cheese Frittata

Tags: 6-9 months, 9-12 months, basil, gluten free, kale, leafy greens, Meatless Monday, purée, strawberries, summer

One Response to Strawberry Kale Basil Purée

Neve says:

05/03/2018 at 10:36 am

I know I’m late to the party, but this recipe is genius! Strawberry, Kale, and Basil… what a combo! x

« Previous Chilled Summer Vegetable Soup: Monday Meal Farmers Market Farro: Monday Meal Next »

recipes & tips to create a foodie baby & family

↓ More ↓