Let’s Make Salsa is our latest recipe created just for kids! This illustrated recipe will empower your little chef by allowing him or her to read and follow the directions and help you prepare this delicious dip. We like to enjoy this salsa with 10-Minute Quesadillas or as a dip with non-GMO corn chips. You and your little chef could create a complete “Mexi-Cali” meal by using this recipe for salsa along with the toddler recipes for quesadillas and guacamole. ¡Qué delicioso!
Don’t forget that you can use the “Print This Post” button in the top right corner of the post to print this free recipe and add it to a binder and make a cookbook for your own little chef.
Tags: garlic, Kids Cook, limes, Meatless Monday, onion, parsley, pepper, salsa, salt, Toddler Recipes, tomatoes, vegan, vegetarian, vinegar
« Previous Purée Grilled Cheese : {Meatless} Monday Meal Eliana’s PB&J Ice Cream Sandwiches: {Kids Cook} Monday Meal Next »