- Little Foodies 6-9 months and beyond
- -½ can organic chickpeas, drained and rinsed
- -Juice of ½-1 lemon
- -Olive oil, peeled garlic cloves, salt and pepper, to taste
Blend chickpeas, garlic and olive oil in a food processor.
Add juice of ½ lemon, salt and pepper.
Blend again and adjust seasonings and lemon juice to taste.
- -Add a small handful of raw spinach when blending
- -Add tahini, to taste
- -Add different spices like cumin, cayenne pepper or chili powder