Guess what? teeny tiny foodie was chosen to test out some new egg-prepping tools that OXO created! Woohoo! So I’m going to go work on a recipe redux for the original vegetable and cheese strata recipe right now!
I’m thinking roasted vegetables I already have in the fridge, some left over whole wheat baguette and ends of sliced bread, eggs (duh) and, of course, cheese. YUM!
Stay tuned for the revised recipe coming soon!
Now it’s time to go get crackin’ in the kitchen!